Everyone in my neighborhood seemed to be dealing with the zucchini crisis yesterday.
I was determined not to join in.
Then zucchini guilt overwhelmed me.
I made two loaves of zucchini bread.
I read some comments on my blog.
I grated zucchini for future use.
I made zucchini pancakes today…Mario Batali’s recipe from this month’s Food and Wine Magazine…yummy…they have ricotta cheese inside of them…
I am going to put grated zucchini in pasta sauce.
Thank you, Kathy!!!
I am going to put grated zucchini in the freezer.
Thank you, Jen!!!
I am going to make grilled zucchini pizza.
Thank you random lady on Allrecipes!!!
I feel quite satisfied with my zucchini success.
Hmmm…what veggie should I conquer next?