I feel the need to make these. This recipe is in the Whole Foods Newsletter.
I really want to make this…this chef was on the Today Show yesterday. It’s braised sausages, potatoes, apples, baby onions and prunes. The prune part might be a bit iffy…
I want to finish this today. I am sort of savoring it. It is such a pure and magical book.
I thought I bought Lucy a pumpkin hat for Halloween…er…uh…um…turns out it’s a carrot!
Who knew?
Books, Thoughts and Adventures 
I bet the prunes are good. They probably reduce quite nicely.
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You and Den need matching carrot hats!
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Perhaps we do!
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Yes…they looked all wrinkled!
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Carrot hat…pumpkin hat…you'd think Lucy would know the difference!…perhaps she does…LOL
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A carrot? LOL 😉
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Those cookie look good. The other dish does, too- though I am not sure about the prunes. Lol about the carrot/pumpkin! TOO FUNNY! 🙂
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Ha-ha….a carrot! Well, Lucy doesn't care, I'm sure.
You are going to have a busy day!
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Did you take that photo of the sausage-prune dish or is it from the net? I probably shouldn't say it, but at first glance, it kind of reminded me of the cat box if you know what I mean…lol…I really had to study it to see what the heck it was!
Lucy is so patient with you guys…lol…I do love the hat. She looks like a cross between a soldier and a viking. Hee hee hee….
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Somehow I missed those cookies in the WF newsletter! But now I majorly want them also!
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